I recently tried cake balls, but I was seriously unimpressed. Maybe it's because I tried "cookie balls" first! These are so ridiculously simple, you won't believe how decadent they taste. My husband has made them for years, and everyone loves them (he's actually been paid to make them!). I recommend using a high-quality semi-sweet baking chocolate (like the recipe calls for), and not the cheaper chocolate bark (gross!). Enjoy! Click
HERE for the recipe (thanks to Kraft Foods!).
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